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Cooking · San Francisco, CA

Crimson Kitchen

with Meghna Agarwal

Meghna brings Indian culinary heritage from her father's side in Lucknow and her mother's side in Bihar, and has taught at Bay Area culinary institutions including the San Francisco Cooking School, Kitchen on Fire, 18 Reasons, and The Civic Kitchen.

North Indian · Spices · Hands-onIn-person
Crimson Kitchen

About this school

Crimson Kitchen offers intimate Indian cooking classes led by Chef Meghna Agarwal in her San Francisco home. Classes explore the history, richness, and regional spice traditions of Indian cuisine, with the stories behind each dish part of the experience. Participants learn hands-on techniques in a small-group, social setting.

  • Hands-on classes
  • Intimate home setting
  • Wine included
  • Stories behind the dishes
  • Private catering available

Details

Age groups
Adults
Class types
Group classes, Private lessons
Format
In-person
Languages
English
Pricing
$160 per person (group); $260 per person (private); $250 per person (team building)

From the school's own website, checked October 2026. Confirm times and fees with the school when you enquire.

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